On the menu, a harvest in the vegetable garden, a green drink, making a spring bite with the chef, and finally, a lunch to share.
Pascal Devalkeneer will also take the time to tell readers how to cook a vegetable. The journalist has chosen for you: zucchini. So, challenge: how to make a zucchini sexy? Challenge taken up by chef.
A unique moment to spend with the La Libre Explore team.
In the program.
– 11:00 a.m.: welcome, visit to the vegetable garden with Pascal Devalkeneer.
– 12:00 p.m.: preparation of a bite, tasting and aperitif.
– 12:30 p.m.: lunch
Rate.
€65 for subscribers.
€130 for non-subscribers.
